I’m undecided When the Vietnamese version is prepared in exactly the same way but I had the soup Variation of this dish persistently while in the Mekong Delta location and beloved it. The fish is tender and flaky on The within with a rather charred, caramelized coating. The grilling approach https://trevorprrtm.blog2learn.com/85148116/the-2-minute-rule-for-sai-gon-list