The base of this dish is of course the Bumbu Bali. Also called Base Gede, this seasoning mix is Employed in so many different Balinese and Indonesian dishes so I suggest making a large batch of it and trying an assortment of various dishes. Here is the Bumbu Bali recipe. https://oporayamrecipe64185.bloguerosa.com/27543581/ayam-opor-resep-for-dummies