Heat the oil inside of a medium-huge significant based pot/pan (or Dutch oven) in excess of medium warmth and add the spice paste. Cook for around 2 - three minutes right until the paste gets to be aromatic plus the shallots are softening. Stir consistently to avoid the paste burning. https://lorenzoixkvf.gynoblog.com/27696590/helping-the-others-realize-the-advantages-of-ayam-opor-lebaran